Lime & Coconut Mousse
ingredients
- 160g coconut cream
- 1 lime, zest and juice
- 1 tbsp maple syrup
nutrition facts
Per average serving:
energy
1163 kJ / 278 kcal
14 %
fat
27 g
39 %
saturates
24 g
120 %
Sugars
2.6 g
3 %
salt
0 g
0 %
of an adult’s Reference intake (8400kj / 2000kcal).
method
- Empty coconut cream into mixing bowl. Whisk until stiff and airy, this will take approx. 3-4 minutes.
- Add the lime juice and zest, and maple syrup. Mix through.
- Portion into 4 serving glasses, chill overnight or minimum of 2 hours.
Important information
*Allergen information is compiled using data obtained from the manufacturer of products we have used. If you decide to use a different product there may be a different allergen declaration, so please check the labels of all the ingredients you purchase to make this recipe. This information is for guidance only.
Nutritional information has been compiled by Registered Nutritionists using an industry standard software system (FDH Saffron). Please bear in mind that the nutrition will change depending on the products that you use to make this recipe. This information is for guidance only.